Tomato Pickle

Description

• Homemade, Handcrafted, Zero Preservatives. Zero Artificial Flavors. Zero Artificial Colors
• Ingredients: Tomato, Mustard Oil, Salt, Kashmiri Chilly Spices
• Maximum Shelf Life: 180 days
• Please use one small and kindly avoid hand contact into the Pickle

Tomato pickle is a popular condiment made from ripe tomatoes, spices, and vinegar. It is a staple in many Indian households and is often served as a side dish with meals. The preparation of tomato pickle varies from region to region, but the most common ingredients include ripe tomatoes, mustard seeds, fenugreek seeds, red chili powder, turmeric, salt, and vinegar.

To make tomato pickle, the tomatoes are first sliced and then mixed with the spices and vinegar. The mixture is then left to marinate for several hours or overnight. The resulting pickle has a tangy and spicy flavor that complements many dishes.

In addition to being a tasty condiment, tomato pickle also has several health benefits. Tomatoes are rich in vitamins A and C, as well as antioxidants that help protect the body from damage caused by free radicals. The spices used in the pickle, such as mustard seeds and turmeric, have anti-inflammatory properties and may help improve digestion.

Overall, tomato pickle is a delicious and nutritious addition to any meal. Whether you are serving it with rice, bread, or as a topping for sandwiches, it is sure to add a burst of flavor to your food.