Nattu Paneer Rose Gulkand

Description

Gulkand is a powerful antioxidant and a very good rejuvenator. Consuming 1 – 2 teaspoons of Gulkand helps reduce acidity and stomach heat. It also helps in treating ulcers and prevents swelling in the intestine. Additionally, Gulkand helps treat mouth ulcers, strengthens teeth and gums and aids digestion.

Benefits

• Natural Coolant
• Boost Energy Level
• Reduces Acidity

Pudhaiyal Nattu Paneer Rose Gulkand is a delicious and unique sweet made with paneer, rose petals, and gulkand. This mouth-watering delicacy is a popular treat in India and is known for its sweet and fragrant flavor.

Paneer, also known as Indian cottage cheese, is the main ingredient in this sweet. It is a fresh cheese that is made from cow’s milk and is a staple in Indian cuisine. The paneer is soft and creamy, making it the perfect base for the sweet filling.

Rose petals and gulkand are two other important ingredients in Pudhaiyal Nattu Paneer Rose Gulkand. Rose petals add a sweet fragrance and a beautiful pink color to the sweet. Gulkand, on the other hand, is a sweet preserve made from rose petals and sugar. It adds a sweet and fruity flavor to the sweet and also helps to preserve the freshness of the rose petals.

This delicious sweet is made by shaping the paneer into small balls, stuffing them with the rose petal and gulkand mixture, and rolling them in a light coating of sugar. The result is a sweet that is both visually appealing and delicious to eat.

In conclusion, if you’re looking for a unique and delicious sweet, try Pudhaiyal Nattu Paneer Rose Gulkand. With its creamy paneer, sweet rose petals, and fruity gulkand, it’s sure to become a favorite.